A light, fruity, and slightly nutty cocktail with a smooth balance of sherry, citrus, and berries.
Served in a tall glass over crushed ice, garnished with fresh berries and citrus slices.
Try adding a splash of sparkling wine for a bubbly twist, or use apricot brandy for a richer fruit flavor.
Pairs well with tapas, cheeses, or fruit-based desserts.
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